Our friend Laura Pulido made this cake for Tony's birthday dinner. The recipe was hand-written on an old realtor's notepad, maybe 20 years old. "This recipe comes from my Aunt Vicky. All the while I was growing up I used to spend a couple of weeks at her house in the summer. We would do fun things like taking day trips. She taught me how to sew and make some of her favorite dishes. She is a great cook!" - Laura Pulido Mix Together: 2 cups flour 4 tbsp. cocoa 1 tsp. vanilla 1 1/2 cups sugar 2 tsp. baking soda 1/2 tsp. salt Mix into the above: 1 cup water 1 cup Best Foods mayonnaise (room temperature) Bake at 350 degrees for 40-45 minutes. You can line a square pan with parchment paper.